Letter dated 20 March 2015 from Dr Hon Helena WONG Pik-wan requesting the Administration to review the penalties under section 52 of the Public Health and Municipal Services Ordinance (Cap. 132) and provide information on the enforcement situation of the Demerit Points System for licensed food premises (Chinese version only)
Joint submission from Hong Kong & Kowloon Vermicelli & Noodle Manufacturing Industry Merchants' General Association and Hong Kong Catering Industry Association on proposed measures for compliance with fire safety requirements by food premises (Chinese version only)
Submission from Association of Restaurant Managers on proposed measures for compliance with fire safety requirements by food premises (Chinese version only)
10 December 2013
CB(2)423/13-14(06)
Submission from Dr YANG Mo, Southern District Council Member on proposed measures for compliance with fire safety requirements by food premises (Chinese version only)
10 December 2013
CB(2)432/13-14(01)
Submission from Hong Kong Retail Management Association on proposed measures for compliance with fire safety requirements by food premises (Chinese version only)
10 December 2013
CB(2)423/13-14(05)
Submission from Institution of Dining Art on proposed measures for compliance with fire safety requirements by food premises (Chinese version only)
10 December 2013
CB(2)512/13-14(01)
Letter dated 11 December 2013 from Hon Tommy CHEUNG to the Secretary for Food and Health on issues regarding the proposed measures for compliance with fire safety requirements by food premises (Chinese version only)