Panel on Food Safety and Environmental Hygiene
Meeting by videoconferencing on
Tuesday, 9 February 2021 from 2:30 pm to 4:00 pm
A G E N D A
(as at 5 February 2021)
| I. | Information paper issued since the last meeting(2:30 pm - 2:31 pm) Nil | ||
| II. | Date of next meeting and items for discussion(2:31 pm - 2:35 pm) | ||
| LC Paper No. CB(2)744/20-21(01)
(issued on 5.2.2021) | - | List of outstanding items for discussion
| |
| LC Paper No. CB(2)744/20-21(02)
(issued on 5.2.2021) | - | List of follow-up actions
| |
| III. | Promoting the sustainable development of the fisheries industry(2:35 pm - 3:15 pm) | ||
| LC Paper No. CB(2)744/20-21(03)
(issued on 5.2.2021) | - | Paper provided by the Administration
| |
| LC Paper No. CB(2)744/20-21(04)
(issued on 5.2.2021) | - | Background brief prepared by the Legislative Council Secretariat
| |
| IV. | Promotion of contactless payment in public markets(3:15 pm - 3:55 pm) | ||
| LC Paper No. CB(2)744/20-21(05)
(issued on 5.2.2021) | - | Paper provided by the Administration
| |
| V. | Any other business(3:55 pm - 4:00 pm) | ||
Legislative Council Secretariat
5 February 2021