Part 3
Laying of the Report
The Government Minute
Part 4
Laying of the Report
The Government Minute
Part 5
Laying of the Report
The Government Minute
Part 8
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1.
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2.
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A.
Introduction
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B.
Processing of applications for new food business licences and permits
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C.
Management of food business licences and permits
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D.
Other related issues
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E.
Conclusions and recommendations
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3.
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A.
Introduction
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B.
Maintenance of lifts and escalators
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C.
Lift Modernisation Programme
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D.
Other safety enhancement measures for lifts and escalators
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E.
Conclusions and recommendations
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4.
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5.
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6.
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7.
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8.
Appendix relating to Part 1: "Introduction"
Appendix relating to Part 2: "Procedure"
Appendices relating to Part 4: "Supplemental Report of the Public Accounts Committee on Report No. 78 of the Director of Audit on the Results of Value for Money Audits
[P.A.C. Report No. 78A]"
Appendices relating to Part 5: "Report of the Public Accounts Committee on the Reports of the Director of Audit on the Accounts of the Government of the Hong Kong Special Administrative Region for the year ended 31 March 2022 and the Results of Value for Money Audits (Report No. 79)
[P.A.C. Report No. 79]"
Appendix relating to Part 6: "Committee Proceedings"
Appendix relating to Chapter 1 of Part 8: "Expansion of Tai Po Water Treatment Works"
Appendices relating to Chapter 2 of Part 8: "Licensing of food premises"
Appendices relating to Chapter 3 of Part 8: "Maintenance and modernization of lifts and escalators in public rental housing estates"
Appendices relating to Chapter 4 of Part 8: "Provision of barrier-free facilities in public rental housing estates"
Appendix relating to Chapter 5 of Part 8: "Recycling Fund"
Appendix relating to Chapter 6 of Part 8: "Regulatory control of food premises"
Appendix relating to Chapter 7 of Part 8: "Reindustrialisation and Technology Training Programme"
Appendix relating to Chapter 8 of Part 8: "The Chinese University of Hong Kong: Campus facilities operated by external entities"