Panel on Food Safety and Environmental Hygiene
Meeting on Tuesday, 8 March 2005 at 2:30 pm
in Conference Room A of the Legislative Council Building
Updated agenda
| I. | Confirmation of minutes of meeting
(2:30 pm - 2:35 pm)
|
| LC Paper No. CB(2) 973/04-05
(Issued on 28.2.2005)
| - | Minutes of the special meeting on 20 January 2005
|
| LC Paper No. CB(2) 974/04-05
(Issued on 28.2.2005)
| - | Minutes of the meeting on 1 February 2005
|
| II. | Date of next meeting and items for discussion
(2:35 pm - 2:40 pm)
|
| LC Paper No. CB(2) 988/04-05(01)
| - | List of outstanding items for discussion
|
| LC Paper No. CB(2) 988/04-05(02)
| - | List of follow-up actions
|
| III. | Information paper(s) issued since last meeting
|
| LC Paper No. CB(2) 986/04-05(01)
(Issued on 2.3.2005)
| - | Information paper provided by the Administration on "Progress on the importation of chilled pork from the Mainland"
|
| LC Paper No. CB(2) 1036/04-05(01)
(Issued on 8.3.2005)
| - | Information paper provided by the Administration on "Notification system between Hong Kong and the Mainland on plant inspection and quarantine matters"
|
| IV. | Suspension of issue of licence to food premises operating without licence
(2:40 pm - 3:25 pm)
|
| LC Paper No. CB(2) 988/04-05(03)
| - | Paper provided by the Administration
|
| *V. | Fisheries Protection (Amendment) Bill
(3:25 pm - 4:25 pm)
|
| LC Paper No. CB(2) 988/04-05(04)
| - | Paper provided by the Administration
|
| LC Paper No. CB(2) 988/04-05(05)
| - | Background brief prepared by Legislative Council Secretariat
|
| LC Paper No. CB(2) 988/04-05(06)
(English version only)
| - | Written submission from the World Wide Fund Hong Kong
|
| LC Paper No. CB(2) 1027/04-05(01)
(Chinese version only)
| - | Written submission from 香港漁業聯盟
|
| VI. | Any other business
(4:25 pm - 4:30 pm)
|
* All other LegCo Members are invited to join the discussion of this item.
Council Business Division 2
Legislative Council Secretariat
8 March 2005
